The cake is made with reduced sugar and layered with Chantilly cream and ripe banana. Our chocolate banana cake is coated with ganache made by imported dark chocolate with 70% cocoa providing a bittersweet aftertaste. The sweetness of the banana and the light bitterness of the chocolate are the perfect match for chocolate lovers.
Weight: ± 700g
Size: 7″
Price: RM80.00
* The product pictures shown are for illustration purposes only and actual product may vary due to product enhancement.



